{"ymdb_id":"YMDB01488","created_at":"2011-07-25T20:44:47.000Z","updated_at":"2016-09-12T20:57:09.000Z","name":"4alpha-Methylfecosterol","cas":"17757-07-2","state":"Solid","melting_point":null,"description":"4alpha-Methylfecosterol is involved in the biosynthesis of steroids. It is a minor constituent of yeast and wheat germ oil. [KEGG]","experimental_water_solubility":null,"experimental_logp_hydrophobicity":null,"location":null,"synthesis_reference":null,"chebi_id":null,"hmdb_id":"HMDB06845","kegg_id":"C15776","pubchem_id":"193524","cs_id":"19571666","foodb_id":"FDB012688","wikipedia_link":null,"biocyc_id":null,"iupac":"(2S,5S,6S,7S,11R,14R,15R)-2,6,15-trimethyl-14-[(2R)-6-methyl-5-methylideneheptan-2-yl]tetracyclo[8.7.0.0^{2,7}.0^{11,15}]heptadec-1(10)-en-5-ol","traditional_iupac":"(2S,5S,6S,7S,11R,14R,15R)-2,6,15-trimethyl-14-[(2R)-6-methyl-5-methylideneheptan-2-yl]tetracyclo[8.7.0.0^{2,7}.0^{11,15}]heptadec-1(10)-en-5-ol","logp":"7.373577317666668","pka":null,"alogps_solubility":"6.90e-04 g/l","alogps_logp":"6.64","alogps_logs":"-5.78","acceptor_count":"1","donor_count":"1","rotatable_bond_count":"5","polar_surface_area":"20.23","refractivity":"129.14759999999998","polarizability":"53.45054455315034","formal_charge":"0","physiological_charge":"0","pka_strongest_basic":"-1.0679005686684793","pka_strongest_acidic":"18.95724607071678","bioavailability":"1","number_of_rings":"4","rule_of_five":"0","ghose_filter":"0","veber_rule":"1","mddr_like_rule":"0","synonyms":["(3beta,4alpha,5alpha)-4-Methylergosta-8,24(28)-dien-3-ol"],"pathways":[{"name":"Steroid biosynthesis","kegg_map_id":"00100"}],"growth_conditions":[],"references":[{"pubmed_id":null,"citation":"Yannai S. Dictionary of food compounds with CD-ROM: additives, flavors, and ingredients. Chapman \u0026 Hall/CRC; 2004."}],"proteins":[]}