{"ymdb_id":"YMDB00821","created_at":"2011-05-29T18:55:50.000Z","updated_at":"2016-09-08T18:35:56.000Z","name":"aldehydo-L-Xylose","cas":"141492-12-8","state":null,"melting_point":null,"description":"Xylose is a five-carbon sugar (aldopentose). Only the D-isomers are known to occur naturally. D-xylose is the precursor to hemicellulose in plants. Aldehydo-L-xylose is the acyclic form of L-xylose.","experimental_water_solubility":null,"experimental_logp_hydrophobicity":null,"location":null,"synthesis_reference":null,"chebi_id":"17979","hmdb_id":null,"kegg_id":null,"pubchem_id":"95259","cs_id":null,"foodb_id":null,"wikipedia_link":"Xylose","biocyc_id":null,"iupac":"(2S,3R,4S)-2,3,4,5-tetrahydroxypentanal","traditional_iupac":"L(+)-xylose","logp":"-2.9380256209999995","pka":"12.05193577352083","alogps_solubility":"3.80e+02 g/l","alogps_logp":"-2.28","alogps_logs":"0.40","acceptor_count":"5","donor_count":"4","rotatable_bond_count":"4","polar_surface_area":"97.99000000000001","refractivity":"31.383099999999995","polarizability":"13.395282072020564","formal_charge":"0","physiological_charge":"0","pka_strongest_basic":"-2.9744929158468105","pka_strongest_acidic":"11.871096474968176","bioavailability":"1","number_of_rings":"0","rule_of_five":"1","ghose_filter":"0","veber_rule":"0","mddr_like_rule":"0","synonyms":["aldehydo-L-xylose","L-Xyl","L-xylo-pentose","L-Xylose","L(+)-Xylose"],"pathways":[],"growth_conditions":[],"references":[{"pubmed_id":21062828,"citation":"Scheer, M., Grote, A., Chang, A., Schomburg, I., Munaretto, C., Rother, M., Sohngen, C., Stelzer, M., Thiele, J., Schomburg, D. (2011). \"BRENDA, the enzyme information system in 2011.\" Nucleic Acids Res 39:D670-D676."}],"proteins":[]}