{"ymdb_id":"YMDB01786","created_at":"2011-08-31T03:45:11.000Z","updated_at":"2016-09-08T18:37:08.000Z","name":"Syringaldehyde","cas":"134-96-3","state":"Solid","melting_point":"113 oC","description":"Syringaldehyde is a naturally occurring aromatic aldehyde soluble in alcohol.","experimental_water_solubility":null,"experimental_logp_hydrophobicity":null,"location":null,"synthesis_reference":null,"chebi_id":null,"hmdb_id":null,"kegg_id":null,"pubchem_id":"8655","cs_id":"8333","foodb_id":null,"wikipedia_link":null,"biocyc_id":null,"iupac":"4-hydroxy-3,5-dimethoxybenzaldehyde","traditional_iupac":"syringaldehyde","logp":"1.0668403076666666","pka":null,"alogps_solubility":"3.68e+00 g/l","alogps_logp":"1.33","alogps_logs":"-1.69","acceptor_count":"4","donor_count":"1","rotatable_bond_count":"3","polar_surface_area":"55.760000000000005","refractivity":"47.5493","polarizability":"17.764642136235814","formal_charge":"0","physiological_charge":"0","pka_strongest_basic":"-4.6076316073321335","pka_strongest_acidic":"7.243570534496414","bioavailability":"1","number_of_rings":"1","rule_of_five":"1","ghose_filter":"1","veber_rule":"0","mddr_like_rule":"0","synonyms":["3, 5-Dimethoxy-4-hydroxybenzene carbonal","3,5-Dimethoxy-4-hydroxybenzaldehyde","3,5-Dimethoxy-4-hydroxybenzene carbonal","4-Hydroksy-3,5-dwumetoksybenzaldehyd","4-Hydroxy-3, 5-dimethoxybenzaldehyde","4-Hydroxy-3,5-dimethoxybenzaldehyde","4-Hydroxy-3,5-dimethoxybenzaldehyde (syringaldehyde)","4-hydroxy-3,5-methoxybenzaldehyde","Benzaldehyde, 3,5-dimethoxy-4-hydroxy-","Benzaldehyde, 4-hydroxy-3, 5-dimethoxy-","Cedar aldehyde","Gallaldehyde 3,5-dimethyl ether","Siringic aldehyde","Syringaaldehyde","Syringe aldehyde","Syringic aldehyde","Syringylaldehyde"],"pathways":[],"growth_conditions":[],"references":[{"pubmed_id":17616208,"citation":"Loscos, N., Hernandez-Orte, P., Cacho, J., Ferreira, V. (2007). \"Release and formation of varietal aroma compounds during alcoholic fermentation from nonfloral grape odorless flavor precursors fractions.\" J Agric Food Chem 55:6674-6684."}],"proteins":[]}