{"ymdb_id":"YMDB01441","created_at":"2011-07-25T20:38:13.000Z","updated_at":"2016-09-08T18:36:41.000Z","name":"2-Ethyl-3,5-dimethylpyrazine","cas":"13925-07-0","state":null,"melting_point":null,"description":"2-Ethyl-3,5-dimethylpyrazine is a volatile aroma compound found in yeast extracts.","experimental_water_solubility":null,"experimental_logp_hydrophobicity":null,"location":null,"synthesis_reference":null,"chebi_id":null,"hmdb_id":null,"kegg_id":null,"pubchem_id":"25916","cs_id":"24536","foodb_id":null,"wikipedia_link":null,"biocyc_id":null,"iupac":"2-ethyl-3,5-dimethylpyrazine","traditional_iupac":"2-ethyl-3,5-dimethylpyrazine","logp":"0.6325473160000005","pka":null,"alogps_solubility":"2.15e+01 g/l","alogps_logp":"1.59","alogps_logs":"-0.80","acceptor_count":"2","donor_count":"0","rotatable_bond_count":"1","polar_surface_area":"25.78","refractivity":"40.1456","polarizability":"15.880172197593655","formal_charge":"0","physiological_charge":"0","pka_strongest_basic":"2.0188851388263607","pka_strongest_acidic":null,"bioavailability":"1","number_of_rings":"1","rule_of_five":"1","ghose_filter":"0","veber_rule":"1","mddr_like_rule":"0","synonyms":["2,6-Dimethyl-3-ethylpyrazine","3-Ethyl-2,6-dimethylpyrazine","3,5-Dimethyl-2-ethylpyrazine","Pyrazine, 2,6-dimethyl-3-ethyl-","Pyrazine, 3-ethyl-2,6-dimethyl","Pyrazine, 3,5-dimethyl-2-ethyl-"],"pathways":[],"growth_conditions":[],"references":[{"pubmed_id":16968089,"citation":"Mahadevan, K., Farmer, L. (2006). \"Key odor impact compounds in three yeast extract pastes.\" J Agric Food Chem 54:7242-7250."}],"proteins":[]}